Golden fried pastry filled with minced meat, carrots, peas & potatoes - crispy outside, flavourful inside.

Fresh Lumpia mit Peanut Sauce – eine ungebratene, frische Frühlingsrolle filled with crunchy veggies, wrapped in a soft crepe und serviert mit creamy Erdnussbutter-Soße. Fresh, light & super tasty!

Vegetarisch

Gedämpfte Dim Sum Klassiker mit juicy Schweinefleisch und Garnelen – zart, würzig und perfect for dipping in chilli sauce!

Crispy deep-fried Philippine spring rolls with a finely seasoned meat-and-vegetable filling, served with sweet-and-sour sauce.

Sweet-marinated tocino, perfectly caramelized, served with fried egg and rice – a traditional Filipino favorite.

Tender braised meat in an aromatic soy-vinegar sauce, the most well-known dish of the Philippines.

Creamy and spicy pork dish with chili and coconut milk – intensely flavorful and full of character.

Crispy, deep-fried banana rolls – a true Filipino classic!

Deep-fried, caramelized plantains on a skewer – crunchy, sweet, and super popular in the Philippines!

Refreshing Filipino dessert with crushed ice, sweet beans, fruits, jelly, and a scoop of ice cream – colorful, cool, and perfect for hot days!